Find your perfect position in hotels, restaurants, and catering across Europe. New opportunities added daily.
Lead a team of 15 cooks in our award-winning restaurant. Minimum 5 years experience in fine dining required. International cuisine expertise preferred.
Prepare authentic Italian dishes in a busy city-center restaurant. 2+ years experience required. Knowledge of pasta-making is a plus.
Serve guests at our beachfront restaurant and pool bar. English required, Spanish/German a plus. Great tips potential!
Create craft cocktails in an upscale lounge. Flair bartending skills appreciated. Must know classic and modern cocktails.
Supervise housekeeping team of 20+ staff. Ensure quality standards. Previous supervisory experience required.
Assist chefs with food preparation, cleaning, and organization. Great entry-level position. Will train the right candidate!
Create French pastries, cakes, and desserts. Formal pastry training required. French language basics helpful.
Welcome guests, manage reservations, handle inquiries. Fluent English required, German/French a plus. Hospitality experience needed.
Clean and maintain guest rooms in luxury ski resort. No experience required - full training provided. Enjoy skiing on days off!
Lead front-of-house operations in prestigious restaurant. 5+ years management experience required. Wine knowledge essential.
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